Chocolate Oatmeal Cookies

March 9, 2017

Anything with chocolate in it I'll eat, let's be honest so when I bake cookies I try to use healthier ingredients so as it's not so bad when I eat most of them in one sitting... Half kidding ;-) These are actually really tasty and I love the hint of cinnamon! You could even try adding some raisins if you're into that.

  • 1 cup oats

  • 1 cup almond meal

  • 1/2 teaspoon baking powder

  • 1 teaspoon cinnamon

  • pinch of salt

  • 1 teaspoon of vanilla

  • 1 large egg

  • 1/2 cup of maple syrup (could use honey or rice malt syrup)

  • 2 tablespoons of melted butter

  • 1/2 cup dark choc chips

  1. Preheat oven to 180 degrees celcius

  2. Line two baking trays with baking paper

  3. Combine oats, almond meal, baking powder, cinnamon and salt in a mixing bowl

  4. In a separate bowl add melted butter (cooled slightly), whisk in vanilla then the egg, then the maple syrup

  5. Add wet ingredients to dry ingredients and mix until just combined.

  6. Fold the chocolate chips through the mixture

  7. Refrigerate for about 30 minutes.

  8. Roll into balls using your hands and then place on tray and press down lightly if needed

  9. Bake in oven for about 12 minutes or until browned

  10. Enjoy!

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